
Crafted with fresh Florida Stone Crab meat, this dip is rich, creamy, and full of authentic Key West flavor. Prepared in small batches with simple, high-quality ingredients—cream cheese, sour cream, parsley, garlic, and a touch of jalapeño—it’s the perfect balance of indulgence and coastal freshness. Serve it chilled as an appetizer, spread it on crackers, or add it to your entertaining menu for a true taste of the Keys.
No prep required. Just chill, serve, and enjoy.
Ingredients:
Stone crab meat, cream cheese, mayonnaise (soybean oil, corn syrup, egg yolk, distilled vinegar), sour cream, garlic, parsley, jalapeño pepper, seasoning (paprika, salt, pepper).
Allergens: Contains shellfish, eggs, milk, soy.
Keep refrigerated.
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